easy fish pie recipe uk

Drain the potatoes and leave to steam dry. Spoon into a 2 litre 3½pint baking dish.

Quick And Easy Fish Pie Dinner Recipes Goodtoknow Recipe Easy Fish Pie Recipe Easy Fish Recipes Fish Recipes

Ingredients 2 pounds potatoes peeled and diced 2 cups milk 1 bay leaf ½ teaspoon ground nutmeg 1 1 pound fillet cod ½ cup butter divided 1 medium leek white part only chopped ¼ cup all-purpose flour 4 ounces grated sharp Cheddar cheese divided 1.

. Cut all the fish into large chunks removing any bones. Fold in the fish prawns no need to defrost if using frozen and eggs. Remove the pan from the heat then stir in the prawns fish pie mix and mustard. Bake for 30min until.

Empty into a 2 litre 212 pint ovenproof serving dish. Top with the potato peaking the top with the back of a fork then sprinkle with the cheese. Cook the potato slices in a pan of boiling water for 3 minutes. 125 g raw peeled king prawns from sustainable sources olive oil 1 good handful of baby spinach optional 2 ripe tomatoes optional Tap For Ingredients Method Preheat the oven to 200C400Fgas 6.

Peel the potatoes and cut into 2cm chunks then cook in boiling salted water for 12 minutes or until tender. Mash the potatoes with 1 tablespoon of oil and a pinch of sea salt and black pepper then spoon on top of the creamy fish filling. Preheat the oven to 190CGas 5fan 170C and grease a 18 litre baking dish. Drain return to pan and drizzle over 1 tbsp oil to stop the slices sticking.

Stir the raw fish chunks into the sauce.